Update Terakhir : 01 Mar 2018
|
Komoditi
Commodity
|
Produksi
Production
|
|
(1)
|
(2)
|
|
|
|
|
Susu / Milk (Liter )
|
72 576
|
|
Daging Karkas /Meat (Kg)
|
|
|
1.
Daging Sapi / Beef
|
3 489 697
|
|
2.
Daging Kerbau / Buffalo Meat
|
626 417
|
|
3.
Daging Kuda / Horse
|
7 750
|
|
4.
Daging Kambing / Mutton
|
129 725
|
|
5.
Daging Domba / Lamb Meat
|
10 885
|
|
6.
Daging Babi / Pork
|
106 253
|
|
7.
Daging Ayam Buras/ Domestic Hens
|
2 717 032
|
|
8.
Daging Ayam Ras
Petelur/ Layer
|
197 329
|
|
9.
Daging Ayam Ras
Pedaging/ Broiler
|
11 559 079
|
|
10.
Daging Itik/ Duck
|
672 632
|
|
Jerohan / Innards (Kg)
|
|
|
1.
Sapi/ Cow
|
486 105
|
|
2.
Kerbau/ Buffalo
|
106 998
|
|
3.
Kuda/ Horse
|
943
|
|
4.
Kambing/ Goat
|
21 421
|
|
5.
Domba /Sheep
|
2 650
|
|
6.
Babi/ Pig
|
8 838
|
|
7.
Ayam Buras/ Local Chicken
|
306 652
|
|
8.
Ayam Ras Petelur/ Layers
|
23 739
|
|
9.
Ayam Ras Pedaging/Broiler
|
1 398 194
|
|
10 Itik/ Duck
|
132 719
|
Sumber : Dinas Peternakan Propinsi Kalimantan
Selatan
Source : Livestock Service of Kalimantan Selatan
Province
|